Red tuna ventresca in extra virgin olive oil, Donna Franca
Red tuna ventresca in extra virgin olive oil in jar 100 g.
Ingredients: Red tuna ventresca (Thunnus thynnus), extra virgin olive oil, sea salt.
Allergens: Contains fish - Fish product
Nutrition statement - Average values per 100 g drained product
|Energy value||894 kJ / 213 kcal|
of which saturated fatty acids
of which sugars
Let yourself be spoilt by the softness of the 100g Red Tuna Ventresca in Extra Virgin Olive Oil. A delicious, delicate and succulent cut.
Accompany the ventresca with a squeeze of lemon and serve it with slices of avocado for an elegant and tasty starter.