Red tuna ventresca in olive oil, Gold Line
Red tuna ventresca in olive oil Gold Line, only from the best tuna, 330 g.
Ingredients: Red tuna ventresca (Thunnus thynnus), olive oil, sea salt.
Allergens: Contains fish - Fishery product
Nutrition statement - Average values per 100 g product
|Energy value||1743 kJ / 415 kcal|
of which saturated fatty acids
of which sugars
Enjoy the tenderness of tuna ventresca, sublimated by the aroma of high quality olive oil. A Mediterranean delicacy that will win over the most discerning palates. Enjoy an unforgettable culinary experience with the 330 g Gold Line tuna ventresca in olive oil.
To best enjoy its rich flavour, serve it on slices of toasted bread. To balance the flavour and add a touch of freshness, you can add a cherry tomato sauce, red onion, basil, lemon juice and salt.