Tuna in olive oil, Donna Franca
Red Tuna Fillets in Olive Oil, in 80 g tin
Ingredients: Tuna (Thunnus albacares), olive oil, salt.
Allergens: Contains fish - Fishery product
Nutrition statement - Average values per 100 g product with oil
|Energy value||1527 kJ / 369 kcal|
of which saturated fatty acids
of which sugars
Delicious red tuna fillets dipped in olive oil, packaged in a handy 80 gram tin. The smallest format with a delicious taste is the result of artisanal processing using only high-quality raw materials.
We recommend eating it as a main course, perhaps accompanied by a fresh side salad. A Mediterranean culinary experience not to be missed.